Chicken cordon bleu is something I’ve always known existed, but I had never eaten before. Probably because we don’t really eat ham in my family. But how could chicken stuffed with meat and cheese be bad? Well, it isn’t!
I was actually considering making this myself, when I stumbled upon this in the frozen section of my grocery store:
Never one to do work when I don’t have to, I snatched this right up.
I made one serving, and it looked like this after it was cooked:
My verdict? For a frozen chicken meal, this was pretty good. Maybe one day when I’m not lazy, I’ll cook chicken cordon bleu for real. Just kidding. I probably won’t do that.